Serenaro

Forlì Bianco IGT - Organic wine

A scintillating gold, its nose a cornucopia of blossoms flanked by magisterial notes of apricot and peach. On the palate is a wealth of citrus fruit and zest, which superbly complement the tangy, mineral-salt impressions classic to these soils. A crisp, fresh wine with great character. Our family’s only white wine, it accents are as light as a bare-footed dash through the meadows beneath a serene and luminous heavens. The name Serenaro was suggested by the dialect term sarner, the wind that brings clear skies, which Dante refers to in the Paradiso of his Divina Commedia (Paradiso, Canto XXVIII, vv. 79-81)

10 months
White
750 ml
13%
Grape:

Famoso di Cesena (autochthonous of Romagna)

Production:

Kg. 0.8-1 for each plant

Yield per Ha:

5.300 plants

Training system:

Guyot

Harvest:

first week of September, made by hand.

Soil:

Red clays and Messinian age sands

Winemaking:

in stainless steel containers with 20 days of maceration on 10% of skins

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